Viewing a single comment thread. View all comments

duaneap t1_je6jgn9 wrote

Reply to comment by HasturDragon in [homemade] French toast & smoked bacon. by MaxRamsey

Plus anywhere there’s a large Irish population you can totally find it. Called rashers.

4

HasturDragon t1_je6k66d wrote

The Irish know what they’re doing.

0

duaneap t1_je6l7sm wrote

I’m of the opinion there’s a time and place for both things. I personally hate when people put rashers on burgers in Ireland and call it a “Bacon cheeseburger,” since I consider that to be 100% the territory of “American” or “streaky,” bacon. But for a breakfast? Or in a breakfast roll? Gimme rashers.

2